On June 25, InStyle magazine held an annual gala dinner at the SiberiMoscow restaurant to mark the closing of the 37th Moscow International Film Festival.
InStyle traditionally takes part in all significant world cinema events, and also for the seventh time in a row becomes the Official Partner of the Moscow International Film Festival.
At the film festival, the magazine has an important role as a stylist - since 2007, a team of professionals from InStyle has been creating exquisite images for Russian and foreign actresses for going out on the red carpet and attending social events, which are a lot of the film festival.
On the eve of the closing ceremony, some of the best representatives of Russian cinema, as well as the business elite and socialites, gathered at InStyle GalDinner. Victoria Isakova, Ekaterina Guseva, Vyacheslav Manucharov, Daria Charusha, Ekaterina Guseva, Konstantin Andrikopulos, Anna Gorshkova, Olesya Sudzilovskaya, Alexandra Rebny, Lyaysan Utyasheva, Maxim Trankov, Tatiana Volosozhar, Alisa Ryanova, Andrey Fominskaya, Konstantin, Ekaterina Odintsova, Lyanka Gryu, Ekaterina Vulichenko, Elena Podkaminskaya, Margarita Lieva, Evgenia Linovich, Alexey Nemov, Daria Ekamasova and many others could not miss the famous InStyle dinner party.
The culmination of the dinner was the presentation of the InStyle magazine award, established in 2011. InStyle is known for discovering new names and lighting up new stars, striving to support young talents and tell readers about them.
This year, the main prize - a statuette from the legendary crystal house of Baccarat, the "Star" award, was received by the actress Anna Skidanova, who played in Alexander Mindadze's film "Dear Hans, Dear Peter". The award was presented to the actress by Jurata Gurauskaite, editor-in-chief of InStyle magazine.
The partner of the evening was the famous Moët & Chandon Champagne House, which treated the guests with a delicious drink.
The gourmet menu of the evening from the SiberiMoscow chef included tuna tartare with eel, salad with crab and bottarga caviar, cod and beef stroganoff in the original presentation, as well as an airy dessert with pistachios and raspberries.
Anton Belyaev and Therr Maitz, as well as young musicians from Stereo Soup, were responsible for the mood and musical accompaniment of the evening.
The guests of the dinner were delivered to the doors of the SiberiMoscow restaurant by Maserati and Bentley cars.